filipo wrote:
Someone has also suggested using the softer "A" rivet, not "AD".
I have had situations where for numerous reasons an "AD" rivet was hard to buck, mostly when it needs to be double flush. or a very long rivet.
We would use a "DD" ice box rivet instead. It is soft when you shoot the rivet, but eventually it is stronger than the "AD" rivet.
Only drawback to the "DD" rivet, you need to have a small heat treat oven to get them ready for shooting. We had a small one(size of a lunchmate cooler) in our shop where we would place the rivets in the oven for 1 hour at 920*F and quench in cool water and place on dry ice to extend the working time of the rivets.